Speical Menus
Steak Menu
Dinner Menu
Wine Menu
Cocktail Menu
Recommended Steak Should Enjoy
Inspired from around the world, primarily the flavors from our childhoods,
traveling, and the diverse cuisine in New York City
traveling, and the diverse cuisine in New York City
$35
Fisherman’s Welcome*
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Duis vehicula, neque eget ultrices facilisis. purus sem finibus quam, non venenatis dolor neque.
$35
Fisherman’s Welcome*
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Duis vehicula, neque eget ultrices facilisis. purus sem finibus quam, non venenatis dolor neque.
$35
Fisherman’s Welcome*
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Duis vehicula, neque eget ultrices facilisis. purus sem finibus quam, non venenatis dolor neque.
$35
Fisherman’s Welcome*
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Duis vehicula, neque eget ultrices facilisis. purus sem finibus quam, non venenatis dolor neque.
$35
Fisherman’s Welcome*
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Duis vehicula, neque eget ultrices facilisis. purus sem finibus quam, non venenatis dolor neque.
$35
Fisherman’s Welcome*
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Duis vehicula, neque eget ultrices facilisis. purus sem finibus quam, non venenatis dolor neque.
Download the full menus list in the link below. All other listings are by the glass, poured from magnums.
Butcher's Feast
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Steak Omakase
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Meat & More
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Shareable
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Download the full menus list in the link below. All other listings are by the glass, poured from magnums.
Butcher's Feast
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Steak Omakase
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Meat & More
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Shareable
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Download the full menus list in the link below. All other listings are by the glass, poured from magnums.
Butcher's Feast
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Steak Omakase
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Meat & More
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Shareable
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Download the full menus list in the link below. All other listings are by the glass, poured from magnums.
Butcher's Feast
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Steak Omakase
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Domaine Drouhin Willamette
$40
Deeply savory stew with anchovy broth, zucchini,
tofu, and potato
tofu, and potato
Dol-sot Bibimbop
$26
Mountain vegetables, soft-poached egg, and
gochujang in sizzling
gochujang in sizzling
Fermented Soy Stew
$44
Spicy and tart stew with kimchi, pork belly,
and gochugaru
and gochugaru
Meat & More
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Shareable
Fisherman’s Welcome*
$35
parmigiano reggiano – lemon black pepper
emulsion – herb crouton
emulsion – herb crouton
Ban-Chan
$40
Pickled seasonal vegetables
Korean “Bacon”
$56
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
Louis Jadot 'Pouilly Fuisse'
$44
House-smoked crispy heritage pork belly,
pickled jalapeño
pickled jalapeño
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
