{"id":183,"date":"2024-11-12T07:37:24","date_gmt":"2024-11-12T07:37:24","guid":{"rendered":"https:\/\/basilico-steak.test\/?p=183"},"modified":"2024-11-12T07:37:24","modified_gmt":"2024-11-12T07:37:24","slug":"crispy-chicken-fried-steak-bites-with-white-wine-sausage-gravy","status":"publish","type":"post","link":"https:\/\/marketyourplace.com\/royaloak\/crispy-chicken-fried-steak-bites-with-white-wine-sausage-gravy\/","title":{"rendered":"Crispy Chicken Fried Steak Bites with White Wine Sausage Gravy"},"content":{"rendered":"\t\t
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These chocolate chip cookie bars are actual perfection. Not only are they taken up a notch with the addition of brown butter and sea salt, but they also bake into the most perfect dense but chewy consistency with loads of melty chocolate throughout. They\u2019re also so quick and easy to make so if you\u2019re craving chocolate chip cookies but want a bit less work, this recipe is for you!<\/p> <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n Grilled Strip Steaks with Herb Compound Butter <\/h2>\n
\n While cookie bars are easy to make, it is so difficult to create a recipe that bakes evenly! Whenever I test cookie bars, it\u2019s so common for the edges of the bars to puff up taller than the center. Maybe it\u2019s just the perfectionism in me, but I think it\u2019s necessary for these bars to be the same consistency all throughout. <\/span>\n <\/div>\n <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\u201c Melanoidin is formed when sugars and amino acids combine (via the Maillard reaction), which is a major contributor to both the color and flavor of coffee, so it is the reason for the changes in color. Coffee will lead to a difference in coffee taste.\u201d<\/p> <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u201c<\/p> <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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The key is to use just enough baking powder to prevent these bars from baking TOO dense, but not so much to where they puff up like crazy. The reason for using baking powder over baking soda is that baking powder is double acting. It activates once it comes in contact with moisture.<\/p> <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t

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\n Grilled Strip Steaks with Herb Compound Butter <\/h2>\n
\n To tell if they\u2019re ready to serve, feel the bottom of the pan. If it\u2019s just SLIGHTLY warm, try lifting the bars out using the parchment paper overhang. If the bars start to bend in the center as you lift, they aren\u2019t ready. <\/span>\n <\/div>\n <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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My all time favorite chocolate chips are the Trader Joe\u2019s semisweet chocolate chips. They aren\u2019t too sweet and melt into tender chocolate puddles. If you don\u2019t have access to a Trader Joe\u2019s, my second favorite are the Guittard dark chocolate chips in the red bag.<\/p> <\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut a liquip ex ea commodo consequat. Duis aute irure dolor…<\/p>\n","protected":false},"author":1,"featured_media":186,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,2,4],"tags":[7,8,9],"class_list":["post-183","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cow","category-food","category-steak","tag-food","tag-restaurant","tag-world-restaurants"],"_links":{"self":[{"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/posts\/183","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/comments?post=183"}],"version-history":[{"count":0,"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/posts\/183\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/media\/186"}],"wp:attachment":[{"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/media?parent=183"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/categories?post=183"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marketyourplace.com\/royaloak\/wp-json\/wp\/v2\/tags?post=183"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}